What’s Tomato House?

Here, we explore the love of food and how food manifests in our lives, communities, and cultures. We discuss everything from niche cooking techniques to our cultural relationship with food. No topic is too big or too small, so long as it relates to food, cooking, or eating.

My name is Taylor Schrang Ready. I am the author behind Tomato House. Although my day job is at a non-profit foundation, I spend most of my time thinking about my next meal. I want to help people discover or expand their love of food. I think food transcends a cheap exchange of dollars for calories but literally builds a sense of belonging, community, and even a nation. I hope this can be a place where people talk about food with enthusiasm and curiosity. I’ll write about nearly anything so long as it relates to food so if you have an idea send me a message.

I hope you enjoy reading this as much as I hope writing it. Please subscribe. I try to publish every Wednesday and Sunday.

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